Difference between revisions of "ΔΔ:Feasibility Licence for the Establishment and Operation of Ungulate Slaughterhouses and Poultry Slaughterhouses"

From National Registry of Administrative Public Services
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{{process
 
{{process
−
|process_uuid=de858bf8-882a-4564-a499-45bec672a9f2
 
−
|process_id=308784
 
 
|process_official_title=Feasibility Licence for the Establishment and Operation of Ungulate Slaughterhouses and Poultry Slaughterhouses
 
|process_official_title=Feasibility Licence for the Establishment and Operation of Ungulate Slaughterhouses and Poultry Slaughterhouses
 
|process_description=The procedure concerns the approval of slaughterhouses, which contribute decisively to the improvement and modernisation of the hygienic conditions and technology of meat production, to the full utilisation of meat products and/or by-products, to the protection of public health and the environment and to the increase of livestock production, in general.
 
|process_description=The procedure concerns the approval of slaughterhouses, which contribute decisively to the improvement and modernisation of the hygienic conditions and technology of meat production, to the full utilisation of meat products and/or by-products, to the protection of public health and the environment and to the increase of livestock production, in general.
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|process_provision_org_owner_directory=870293
 
|process_provision_org_owner_directory=870293
 
|process_provision_org_group_remote=3621
 
|process_provision_org_group_remote=3621
−
|process_provision_org_group=9603
+
|process_provision_org_group=9603, 7135
 
|process_provision_org_directory=Regional Departments of Rural Economy and Veterinary Medicine - DAOK
 
|process_provision_org_directory=Regional Departments of Rural Economy and Veterinary Medicine - DAOK
 
|process_output_registries=542714
 
|process_output_registries=542714
−
|process_deadline_duration=5184000
+
|process_deadline_duration=P2M
 
|process_provided_language=English
 
|process_provided_language=English
 
|process_border_provision=Establishment
 
|process_border_provision=Establishment
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|process_application_owner=Legal entities, Persons
 
|process_application_owner=Legal entities, Persons
 
|process_application_description=Application  – Solemn Declaration, requesting approval of operation (includes the name of the natural person or the name of the legal person, the residence or the head office address, the trademark of the food business (if any) and the place of establishment of the unit).
 
|process_application_description=Application  – Solemn Declaration, requesting approval of operation (includes the name of the natural person or the name of the legal person, the residence or the head office address, the trademark of the food business (if any) and the place of establishment of the unit).
 +
|process_uuid=de858bf8-882a-4564-a499-45bec672a9f2
 +
|process_id=308784
 
}}
 
}}
 
{{process conditions
 
{{process conditions
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|process_step_official=Other
 
|process_step_official=Other
 
|process_step_implementation=Manual Action
 
|process_step_implementation=Manual Action
−
|process_step_duration_min=3600
+
|process_step_duration_min=PT1H
−
|process_step_duration_max=3600
+
|process_step_duration_max=PT1H
 
|process_step_description=The applicant submits the application for approval accompanied by a receipt of payment of the fee and the required supporting documents to the Regional Directorate of Rural Economy and Veterinary Medicine (DAOK) or in a KEP-EKE.
 
|process_step_description=The applicant submits the application for approval accompanied by a receipt of payment of the fee and the required supporting documents to the Regional Directorate of Rural Economy and Veterinary Medicine (DAOK) or in a KEP-EKE.
 
In the latter case, supporting documents are forwarded by the KEP-EKE to the relevant DAOK.
 
In the latter case, supporting documents are forwarded by the KEP-EKE to the relevant DAOK.
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|process_step_official=Working Group
 
|process_step_official=Working Group
 
|process_step_implementation=Inspection
 
|process_step_implementation=Inspection
−
|process_step_duration_min=86400
+
|process_step_duration_min=P1D
−
|process_step_duration_max=86400
+
|process_step_duration_max=P1D
 
|process_step_description=In case the file is complete and no further clarifications or documents are needed, an on-site inspection is conducted by a Task Force of experts, in order to check whether the conditions and prerequisites provided in the EU and Greek legislation are met.
 
|process_step_description=In case the file is complete and no further clarifications or documents are needed, an on-site inspection is conducted by a Task Force of experts, in order to check whether the conditions and prerequisites provided in the EU and Greek legislation are met.
 
|process_step_note=Competent for implementation : Task force of two veterinarians of DAOK
 
|process_step_note=Competent for implementation : Task force of two veterinarians of DAOK
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|process_step_official=Competent Directorate
 
|process_step_official=Competent Directorate
 
|process_step_implementation=Manual Action
 
|process_step_implementation=Manual Action
−
|process_step_duration_min=86400
+
|process_step_duration_min=P1D
−
|process_step_duration_max=86400
+
|process_step_duration_max=P1D
 
|process_step_description=The signed decision (approval /rejection) is sent to the applicant by the regional DAOK.
 
|process_step_description=The signed decision (approval /rejection) is sent to the applicant by the regional DAOK.
 
}}
 
}}

Revision as of 14:49, 13 February 2024



de858bf8-882a-4564-a499-45bec672a9f2 308784 Άδεια Σκοπιμότητας Ίδρυσης και Λειτουργίας Σφαγείων Οπληφόρων Ζώων και Πτηνοσφαγείων

At a glance

Points of service

Regions, Points of Single Contact (ΚΕΠ – EKE), Regional Departments of Rural Economy and Veterinary Medicine - DAOK

Digital provision points

Remote Points of service

myKEPlive (information only)

Number of required documents

1 to 2

Fees

Variable

Deadline of completion

2 months

Description

The procedure concerns the approval of slaughterhouses, which contribute decisively to the improvement and modernisation of the hygienic conditions and technology of meat production, to the full utilisation of meat products and/or by-products, to the protection of public health and the environment and to the increase of livestock production, in general.

Basic information

Competent body

MINISTRY OF RURAL DEVELOPMENT AND FOOD

Authority/Public body’s Unit responsible for the institutional framework of the procedure

Service / organizational unit of a authority entity

Regional Departments of Rural Economy and Veterinary Medicine - DAOK

Provided to

Businesses, Legal Entities

Related links


Last update

03/12/2024

Application

Application Type

Application

Submission by:

Submitted by the applicant (digital), Submitted by the applicant (in person or by post)

Submitted by:

Legal entities, Persons

Title

Application – Solemn Declaration, requesting approval of operation (includes the name of the natural person or the name of the legal person, the residence or the head office address, the trademark of the food business (if any) and the place of establishment of the unit).


What you will need

Means of authentication, identification and signature

Identification document, Identification with TAXISnet codes

    Print

    Requirements

      Fees

        Related

        See also

        Means of redress or appeal:

        Other Administrative Redress/Appeal

        Rules concerning a lack of reply from the competent authority and the legal consequences for the use:

        Tacit approval

        In case of expiration of the above deadline, the approval is considered issued (tacit approval) according art.14 of Law 3844/2010 and the applicant may request a formal attestation from the competent authority (art.10 of Law 3230/2004).

        NACE

        • 10.11 Processing and preserving of meat

        Output & Results

        Output

        Administrative Act, Decision, Document Production, Registry update

        Steps

          Digital steps

            Other information

            Official title

            Feasibility Licence for the Establishment and Operation of Ungulate Slaughterhouses and Poultry Slaughterhouses

            Languages supported

            Greek, English

            Ways of provision

            Establishment

            Registries updated

            Μητρώο Εγκεκριμένων Σφαγείων

            Legislation

              Categories

              Τype of procedure

              Approvals

              Trigger

              Applied for

              Trigger (submission method)

              Application (digital), Application (handwritten)

              Life events

              Farming businesses, Business establishment and operation

              Type

              Outgoing
              N1

              ,,


            • 1 Company law Business formation (individual, corporate)
              • For company establishment see the link below

              Link https://www.gov.gr/en/ipiresies/epikheirematike-drasterioteta/enarxe-kai-luse-epikheireses/sustase-epikheireses

              No No

            • 2 Possession of passwords to enter software The applicant shall have a TAXISnet username and password.

              Link https://www.gov.gr/en/arxes/anexartete-arkhe-demosion-esodon-aade/anexartete-arkhe-demosion-esodon-aade/elektronike-eggraphe-diakheirise-kodikon-taxisnet

              No No

            • 3 Technical Conditions relating to construction, layout/configuration and equipment must be met in accordance with the institutional framework.


              No No

            • 1 Administrative Fee of € 500 for a capacity> 2 tn / day (during application submission the receipt of payment shall also be submitted along with the required supporting documents) 500 €

              e-Administrative Fee code 4914

              Cost Calculation Quantitative

              Method of Payment Bank cashier, Digital (debit / credit card), Digital (web banking), Tax Office cashier

              Type of Cost e-Administrative Fee

              Fee Link https://www1.gsis.gr/sgsisapps/eparavolo/public/create.htm?langId=2

              No

            • 2 Administrative Fee of € 250 for a capacity up to 2 tn / day (during application submission the receipt of payment shall also be submitted along with the required supporting documents) 250 €

              e-Administrative Fee code 4915

              Cost Calculation Quantitative

              Method of Payment Bank cashier, Digital (debit / credit card), Digital (web banking), Tax Office cashier

              Type of Cost e-Administrative Fee

              Fee Link https://www1.gsis.gr/sgsisapps/eparavolo/public/create.htm?langId=2

              Yes

              • 1

            • 3 Administrative Fee of € 50 for food businesses located at islands -highlands (during application submission the receipt of payment shall also be submitted along with the required supporting documents) 50 €

              e-Administrative Fee code 4916

              Cost Calculation Based on condition

              Method of Payment Bank cashier, Digital (debit / credit card), Digital (web banking), Tax Office cashier

              Type of Cost e-Administrative Fee

              Fee Link https://www1.gsis.gr/sgsisapps/eparavolo/public/create.htm?langId=2

              Yes

              • 1

            • 1 Brief technical description of the establishment Drawings / studies by an engineer / architect

              Brief technical description of the establishment

              Submission by: Submitted by the applicant (digital), Submitted by the applicant (in person or by post)

              Submitted by: Legal entities, Persons

              Notes: • General plan, plan of the facilities with detailed layout and description of the spaces as well as of the placement of the basic equipment in the space • Accurate description of the activity with special reference to capacity

              Document submitted under requirements: No


              No 5768

            • 2 Necessary documents on a case-by-case basis from which the identity data of the interested party is derived Identification document

              Necessary documents on a case-by-case basis from which the identity data of the interested party is derived

              Submission by: Submitted by the applicant (in person or by post)

              Submitted by: Persons


              Document submitted under requirements: Yes

              Document’s requirement: Company law

              No 2244

            • Ministerial Decision 64618 2018 2278 Β

              Description Provision of required documents and procedure of this particular process along with generic type, documents and procedure for attendant manufacturing activities described in Law 3982/2011 (GG Α 143), modifying/ renewing of licences and lastly deadine for tranfer or technical rebuilding.

              Legal references https://www.et.gr/api/DownloadFeksApi/?fek pdf=20180202278

            • Law 122 4472 2017 74 Α

              Description Provision of perquisites and procedure. Amending Article 3 of P.D. 79/2007 (Veterinary Authorities) -Amending Article 5 of P.D. 79/2007 (Registration of the establish-ments) -Amending Article 6 of P.D. 79/2007 (Approval of establishment)

              Legal references https://www.et.gr/api/DownloadFeksApi/?fek pdf=20170100074

            • Law 16 4587 2018 218 Α

              Description Amending Article 2 of P.D. 79/2007 (definitions) Amending Article 3 of P.D. 79/2007 (Veterinary Authorities) Amending Article 12 of P.D. 79/2007 (Official Controls/Audits)

              Legal references https://www.et.gr/api/DownloadFeksApi/?fek pdf=20180100218

            • Law 64 παρ. 11 4235 2014 32 Α

              Description Abolishment of Article 11 of P.D. 79/2007 (Suspension – Revocation of the approval) - Abolishment of Article 13 of P.D. 79/2007 (Procedures for imposing measures regarding non-compliance) - Abolishment Article 29 of P.D. 79/2007 (Sanctions)

              Legal references https://www.et.gr/api/DownloadFeksApi/?fek pdf=20140100032

            • Law 11 3955 2011 89 Α

              Description Transfer of responsibilities of Article 3 of P.D. 79/2007 from ΕΦΕΤ to the Ministry of Agricultural Development and Food as well as to the Veterinary Service at local authorities (O.T.A.: Α’ & Β’ level)

              Legal references https://www.et.gr/api/DownloadFeksApi/?fek pdf=20110100089

            • Presidential Decree 79 2007 95 Α

              Description Prerequisites and implementation of EU regulations regarding hygiene conditions for food of animal origin, regarding official controls/audits and regarding animal health/well-being rules) Amended as follows: • Law 4587/2018 (GG Α 218), Article 16 -Amending Article 2 of P.D. 79/2007 (definitions) - Amending Article 3 of P.D. 79/2007 (Veterinary Authorities) - Amending Article 12 of P.D. 79/2007 (Official Controls/Audits) • Law 4472/2017 (GG Α 74), Article 122 – Amending Article 3 of P.D. 79/2007 (Veterinary Authorities) -Amending Article 5 of P.D. 79/2007 (Registration of the establish-ments) -Amending Article 6 of P.D. 79/2007 (Approval of establishment) • Law 4235/2014 (GG Α 32), Article 64 par.11 – Abolishment of Article 11 of P.D. 79/2007 (Suspension – Revocation of the approval) - Abolishment of Article 13 of P.D. 79/2007 (Procedures for imposing measures regarding non-compliance) - Abolishment Article 29 of P.D. 79/2007 (Sanctions) • Law 3955/2011 (GG Α 89), Article 11 – Transfer of responsibilities of Article 3 of P.D. 79/2007 from ΕΦΕΤ to the Ministry of Agricultural Development and Food as well as to the Veterinary Service at local authorities (O.T.A.: Α’ & Β’ level)

              Legal references https://www.et.gr/api/DownloadFeksApi/?fek pdf=20070100095

            • Ministerial Decision 289667 2008 1158 Β

              Description Fees of official controls/audits for living animals and food of animal origin from competent veterinarian authorities.

              Legal references https://www.et.gr/api/DownloadFeksApi/?fek pdf=20080201158

            • European Regulation 178 2002

              Description Laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety

              Legal references https://eur-lex.europa.eu/legal-content/EL/TXT/PDF/?uri=CELEX:02002R0178-20210526&qid=1623769727384&from=EL

            • European Regulation 852 2004

              Description Hygiene of foodstuffs

              Legal references https://eur-lex.europa.eu/legal-content/EL/TXT/PDF/?uri=CELEX:02004R0852-20090420&qid=1623769915573&from=EL

            • European Regulation 853 2004

              Description Laying down specific hygiene rules for on the hygiene of foodstuffs

              Legal references https://eur-lex.europa.eu/legal-content/EL/TXT/PDF/?uri=CELEX:02004R0853-20210101&qid=1623769986432&from=EL

            • European Regulation 625 2017

              Description Official controls and other official activities performed to ensure the application of food and feed law, rules on animal health and welfare, plant health and plant protection products, amending Regulations (EC) No 999/2001, (EC) No 396/2005, (EC) No 1069/2009, (EC) No 1107/2009, (EU) No 1151/2012, (EU) No 652/2014, (EU) 2016/429 and (EU) 2016/2031 of the European Parliament and of the Council, Council Regulations (EC) No 1/2005 and (EC) No 1099/2009 and Council Directives 98/58/EC, 1999/74/EC, 2007/43/EC, 2008/119/EC and 2008/120/EC, and repealing Regulations (EC) No 854/2004 and (EC) No 882/2004 of the European Parliament and of the Council, Council Directives 89/608/EEC, 89/662/EEC, 90/425/EEC, 91/496/EEC, 96/23/EC, 96/93/EC and 97/78/ EC and Council Decision 92/438/EEC (Official Controls Regulation)

              Legal references https://eur-lex.europa.eu/legal-content/EL/TXT/PDF/?uri=CELEX:02017R0625-20191214&from=EL

            • European Regulation 624 2019

              Description Specific rules for the performance of official controls on the production of meat and for production and relaying areas of live bivalve molluscs in accordance with Regulation (EU) 2017/625 of the European Parliament and of the Council

              Legal references https://eur-lex.europa.eu/legal-content/EL/TXT/PDF/?uri=CELEX:32019R0624&qid=1623771087164&from=EL

            • European Regulation 627 2019

              Description Laying down uniform practical arrangements for the performance of official controls on products of animal origin intended for human consumption in accordance with Regulation (EU) 2017/625 of the European Parliament and of the Council and amending Commission Regulation (EC) No 2074/2005 as regards official controls

              Legal references https://eur-lex.europa.eu/legal-content/EL/TXT/PDF/?uri=CELEX:02019R0627-20210101&qid=1623770395045&from=EL

            • European Regulation 2073 2005

              Description Microbiological criteria for foodstuffs

              Legal references https://eur-lex.europa.eu/legal-content/EL/TXT/PDF/?uri=CELEX:02005R2073-20200308&qid=1623770526997&from=EL

            • European Regulation 1099 2009

              Description Protection of animals at the time of killing

              Legal references https://eur-lex.europa.eu/legal-content/EL/TXT/PDF/?uri=CELEX:02009R1099-20191214&qid=1623771209603&from=EL

            • European Regulation 1069 2009

              Description Laying down health rules as regards animal by-products and derived products not intended for human consumption and repealing Regulation (EC) No 1774/2002 (Animal by-products Regulation)

              Legal references https://eur-lex.europa.eu/legal-content/EL/TXT/PDF/?uri=CELEX:02009R1069-20191214&qid=1623771265799&from=EL

            • Law 62, 64 4235 2014 32 Α

              Description Article 62 – Amending Article 3 of Law 111/1975 (terms and prerequi-sites to found slaughterhouses) - Article 64 - Abolishment of Article 2 of Law 111/1975 (approval to found slaughterhouses)

              Legal references https://www.et.gr/api/DownloadFeksApi/?fek pdf=20140100032

            • Law 111 1975 174 Α

              Description Founding slaughterhouses and poultry slaughterhouses

              Legal references https://www.et.gr/api/DownloadFeksApi/?fek pdf=19750100174

            • 1 Submission of application and of required documents

              Responsible for Implementation Other

              Μethod of Implementation Manual Action

              Description The applicant submits the application for approval accompanied by a receipt of payment of the fee and the required supporting documents to the Regional Directorate of Rural Economy and Veterinary Medicine (DAOK) or in a KEP-EKE. In the latter case, supporting documents are forwarded by the KEP-EKE to the relevant DAOK.

              Notes In the case of submission in KEP-EKE, supporting documents are forwarded by the KEP-EKE to the relevant DAOK.

              No No


            • 2 On-site inspection

              Responsible for Implementation Working Group

              Μethod of Implementation Inspection

              Description In case the file is complete and no further clarifications or documents are needed, an on-site inspection is conducted by a Task Force of experts, in order to check whether the conditions and prerequisites provided in the EU and Greek legislation are met.

              Notes Competent for implementation : Task force of two veterinarians of DAOK

              No No


            • 3 Notification of interested party of the final decision

              Responsible for Implementation Competent Directorate

              Μethod of Implementation Manual Action

              Description The signed decision (approval /rejection) is sent to the applicant by the regional DAOK.

              No Yes




            • Slaughterhouses and other facilities


            • Official audits for Slaughterhouses
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